Throughout the history of humankind, one of the major problems is having to share our grain with insects. Various methods have had different levels of success, but modern people thought they had the answer when they started manufacturing toxic, persistent and deadly chemicals.
About this photo... In 1987 the jar of infested grain on the right was treated with D-10 Grain And Seed Storage Insecticide. The jar on the left was left untreated. In 2004 the treated grain, treated only once, is totally free of insects.
At first it seemed to work, but two things began to happen. People began to develop illnesses from the residues of these chemicals left in the grain they used for food. Also, the insects began to develop immunity to any chemical, regardless of how toxic.
In 1962, the PERMA-GUARD COMPANY acquired a patent on the use of our pure Diatomaceous Earth, which, when added to grain killed the bugs that were present, and protected the grain from further invasions. The bugs could not become immune - they were killed by physical action - not chemical!
Perma-Guard's Grain or Seed Storage when added to the grain so that every kernel is coated, can protect the grain for as long as needed. Instead of retreating grain every six months as the chemical people do, Perma-Guard Grain Protectant need be added only once, regardless of how long the storage lasts.
When the grain is ready to be ground it is not necessary to remove Perma-Guard Grain or Seed Storage Insecticide. It makes no difference in taste or in cooking quality.
USE IN STORAGE:
View product label: Grain or Seed Storage Insecticide D-10